Raw Sprouted Almonds - Organic or Raw Sprouted
Nuts are a fantastic reservoir of proteins, healthy fats, fiber, and important minerals such as zinc and magnesium. Yet, they also have a naturally occurring chemical known as phytic acid and some enzyme inhibitors which can interfere with body's absorption of certain nutrients. These enzyme inhibitors and phytic acid are absent in our activated almonds since they were removed through our soaking process. After the sprouting, we dehydrate the nuts for 24 hours at low temperature. This makes them easier to digest and assimilate and also enhances the full flavor of the nuts.
Suggested Uses: Almonds can be consumed in a raw state as a healthy snack. You may chopped them up and sprinkle on vegetables or served with cooked foods or finely chop them in a food processor and use it as a gluten-free crust for fried chicken. Or further grind them to make almond butter. They work as an amazing crust for raw snacks and you can throw a few pieces in your smoothie to create a creamy flavor (dairy replacement!). Sprouted almonds have a pleasant light flavor with a wonderful crunch.
Almonds contain nutrients such as protein, magnesium and vitamin E. Also a great source of antioxidants.
Ingredients: Raw Sprouted Almonds from USA
*This product was produced in a vegan kitchen. However, if you have or are concerned about food allergies, please contact us at firstname.lastname@example.org before consuming this product.
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