Gluten Free Seeded Bread - 800g
This bread is unlike any other bread you have ever tasted! It's super moist with a slight spongey texture. The seed mix added to this recipe also gives this loaf a nice crunchy texture with a lot of added health benefits. This loaf is perfect for those looking for an alternative to wheat bread whilst on a gluten free diet.
This product is Coeliac UK, Vegan and Kosher certified.
Ingredients: potato starch, tapioca starch, seed mix 13.5% (sunflower, poppy, pumpkin, teff, flaxseed), chickpea flour, rice flour, maize flour, yeast, sugar, salt, psyllium husk powder, thickener (xanthan gum), vinegar powder (spirit vinegar, maltodextrin), carob.
Allergy advice: free from gluten, milk, peanut and egg.
|of which saturates||0.7g|
|of which sugars||0.6g|
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