Clearspring Organic Millet Amazake Sweet Grains Dessert - 370g

Clearspring Organic Millet Amazake Sweet Grains Dessert - 370g








Ingredients: Water, millet* (24%), cultured rice* (17%), sea salt. * organically grown


Product weight: 370g



Clearspring Amazake - Sweet Grains Dessert is made using time-honoured production processes and just 3 simple organic ingredients - water, whole grains and a pinch of salt. These undergo true alchemy to produce this thick, creamy, dairy-free traditional Japanese dessert. Literally translated as “sweet sake” a koji culture converts the carbohydrates from the whole grains into simple sugars giving rise to the naturally sweet flavour of amazake.
In Japan Amazake (sometimes spelt Amasake), is normally consumed as a drink where it is diluted with hot water, sieved and drunk as a comforting winter warmer. However, it is very versatile and can also be used to add texture and protein to your favourite fruit smoothie, natural sweetness to pancakes and muffins or as a batter to make dairy-free French Toast.



Low Fat
Very Low Salt




Saturated Fat Free





Nutritional Information



Typical values
g per 100g


Energy kJ:
 567


Energy kCal:
 134


Fat:
 1


of which saturates:
 0


Carbohydrate:
 28


of which sugars:
 14


Protein:
 3.2


Salt:
 0.05





Dietary Status



Gluten Free


Yeast Free


Free of Added Alcohol





    $ 68.0 $ 68.0 68.0 HKD

    $ 68.0

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    Ingredients: Water, millet* (24%), cultured rice* (17%), sea salt. * organically grown


    Product weight: 370g



    Clearspring Amazake - Sweet Grains Dessert is made using time-honoured production processes and just 3 simple organic ingredients - water, whole grains and a pinch of salt. These undergo true alchemy to produce this thick, creamy, dairy-free traditional Japanese dessert. Literally translated as “sweet sake” a koji culture converts the carbohydrates from the whole grains into simple sugars giving rise to the naturally sweet flavour of amazake.
    In Japan Amazake (sometimes spelt Amasake), is normally consumed as a drink where it is diluted with hot water, sieved and drunk as a comforting winter warmer. However, it is very versatile and can also be used to add texture and protein to your favourite fruit smoothie, natural sweetness to pancakes and muffins or as a batter to make dairy-free French Toast.



    Low Fat
    Very Low Salt




    Saturated Fat Free





    Nutritional Information



    Typical values
    g per 100g


    Energy kJ:
     567


    Energy kCal:
     134


    Fat:
     1


    of which saturates:
     0


    Carbohydrate:
     28


    of which sugars:
     14


    Protein:
     3.2


    Salt:
     0.05





    Dietary Status



    Gluten Free


    Yeast Free


    Free of Added Alcohol





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