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Greek Roasted Hazelnuts - 400g
FoodCraft
Our hazelnuts come from small producers in Thessaly, a region in Central Greece and they are grown organically in a traditional way without any use of chemicals.
These hazelnuts are sourced for their robust flavor. Once you taste these hazelnuts, it is hard to go back to the mass-produced hazelnuts found in commercial markets.
Suggested Uses:
- Snack on them!
- Chop them up and sprinkle on vegetables or serve with cooked foods
- Sprinkle on your baked sweets or add to your dark chocolate
- Chop them up and sprinkle on vegetables or serve with cooked foods
- Sprinkle on your baked sweets or add to your dark chocolate
- Blend them in a high-powered blender to make decadent hazelnut milk!
- Further grind them to make hazelnut butter
- Work as an amazing crust for raw snacks and and desserts
Roasted hazelnuts have a robust flavor that comes with a wonderful crunch.
- Work as an amazing crust for raw snacks and and desserts
Roasted hazelnuts have a robust flavor that comes with a wonderful crunch.
Ingredients: Roasted Whole Hazelnuts from Greece *not certified organic
Fodmap Information:
- Nuts Safe in Small Serves Only
- Hazelnuts and almonds are only low FODMAP in small servings sizes of 10 nuts or less.
*This product was produced in a vegan kitchen. If you have any concerns for this product, please contact us at [email protected] before purchasing or consuming this product.
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