Boozy Bliss Balls & Low Sugar Cocktail Class with Shima Shimizu
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Original price
HK$0.00
-
Original price
HK$0.00
Original price
HK$0.00
HK$880.00
HK$880.00
-
HK$880.00
Current price
HK$880.00
LOCATION
Room A, 16F, Yiuga Factory Building, No.62 Victoria Road, Kennedy TownAre you looking for a fun class or just an occasion to have some different kind of booze with friends?
WHAT WILL YOU LEARN?
Room A, 16F, Yiuga Factory Building, No.62 Victoria Road, Kennedy TownAre you looking for a fun class or just an occasion to have some different kind of booze with friends?
Either way, come join us for a fun class to make a surprise boozy bliss ball (BBB!) and mixing some low sugar cocktails with kombucha.
Drinks to be consumed in class, of course!
WHAT WILL YOU LEARN?
- Dark Chocolate Boozy Bliss Balls with Coffee Infused Rum
- Swedish Tart (Vodka based cocktail sweetened with monk fruit sweetener)
- Vodka Highball-ish (Gingery & dry kombucha cocktail sweetened with monk fruit sweetener)
- Recipes
- Bliss Balls made in class
- Pen/Paper (iPad etc)
- apron
DETAILS
Length of class: 2.5 hours
ABOUT SHIMA
Inspired chef who loves working with alternative ingredients and fermentation.
Shima has been on a food and health journey since a child. Her inspiration was her parents who worked in hospitals. She has a strong desire to take charge of her own health.
When it comes to food, her motto is to be mostly plant based but to be flexible and enjoy the food and company first.