Kid's Scallion Pinwheels & Cookie Cooking Class with Simran from A Spark of Madness

*Class Cancellation Policy applies, please refer to the bottom of page
This is a quick and fun version of classic Taiwanese scallion pancakes from Simran's new cookbook - A Spark of Madness. It is a great snack and is super fun for kids to learn how to cook with puff pastry.

WHAT WILL YOU LEARN?
- How to bake savory pastries with scallions and caramelized scallions
- How to make fun and easy cookies and customize your own cookie mix

WHAT WILL YOU TAKE HOME?
- Pastries made in class 
- Recipes 

WHAT TO BRING?
- x1 pen 
- x1 apron

DETAILS
Length of Class: 1.5 hours
Venue: Room A, 16F, Yiuga Factory Building, 62 Victoria Road, Kennedy Town 

PLEASE ATTEND WITH A CARE GIVER
Children under the age of 7 must attend with either a parent of a caregiver.

CLASS CANCELLATION POLICY
We will confirm your seat(s) once all fees are received. Deadline for any cancellation or changes(eg. rescheduling) is 7 days prior to the scheduled date of the event. All fees will become non-refundable after the deadline. Cancellation requests should be made in writing at least 7 days prior to the class for any refund to be processed.

ABOUT SIMRAN
Simran Savlani is not your typically trained chef, nor is she a food writer. Funnily enough, she is notorious for not following recipes, yet the kitchen is her canvas and the recipes are developed through years of following her passion.
A Restaurant Management graduate from Le Cordon Bleu Paris, Simran is adept at melding cuisines, flavors, and ingredients, and has launched restaurants across Asia and even Africa.
When whipping up a dish, her aim is to make it three-dimensional, bringing together
elements of sugar, spice and salt to give you the perfect bite. You can always find her
smiling whilst digging into a bowl of noodles at your neighborhood dai pai dong.
Follow Simran on
Website: www.asparkofmadness.co
IG: @asparkofmadness
FB: @cookwithaspark