Dairy-Free

********************************************************************Important Notice: Tempeh Starter for Tempeh Classes OnlyPlease be advised that ...

*Size of the veg will vary but roughly around 200g* Please rinse off the Nuka before consuming. What is Nuka? Nuka, also known as rice bran,...

This blend of camembert and brie is made the same traditional way as its French namesake. Hard rind, mild taste and creamy texture. Aged at least f...

This classic cream cheese is made from activated cultured cashew nuts. It is vegan, gluten free and sugar free. Beautiful creamy texture, easy to s...

This Artisanal Cheeze is made from activated and cultured cashew. Fermented in a blend of Lapsang tea to give it that smokey flavour. Aged with lov...

A versatile cheese to you with Mac n cheese or enjoy with nachos. Keep refrigerated. Keeps for a week in the refrigerator. Our vision is to live in...

Nuts for Mozz is a fresh plant-based cheeze. You can use it an alternative to a mozzarella di bufala, slice it for a caprese salad, in a panini or ...

This Middle Eastern inspired vegan spread is made from activated fermented cashew nuts. Spread on a toast or on a flat bread for breakfast with som...

This Artisanal Cheeze is made from activated and cultured cashew. Aged with love and care for over 20 days in our Cheeze cellar.  Seasoned with gen...

This Artisanal Cheeze is made from activated and cultured cashew. Aged with love and care for over 20 days in our Cheeze cellar. Flavoured with fre...

Nutritional yeast is made from a single-celled organism called Saccharomyces Cerevisiae that’s grown on molasses, cane sugar or some other medi...

Salt is one of the most important minerals to human life. It is also a very common ingredient. The 18 craftsmen behind this Ishigaki Sea Salt take ...

Anchovy with olive oil, garlic and cayenne pepper.Serve as appetizers or pair with pasta, rice.No Additives or preservatives are used.Product of S...

White tuna fish is caught from the Cantabrian Sea, the northern coast of Spain. The fish processing is by means of traditional methods while it is...

Yellowfin tuna is caught from the Cantabrian Sea, the northern coast of Spain. The tuna is hand-cleaned and packed to achieve the highest quality....

An enjoyable piece of honeycomb cut directly from the hive, immersed in pure, natural, aromatic flower honey. It is the quintessence of the archi...

The O.G. ASSAM & DARJEELINGDelightfully fruit-forwardNotes of peach & apple Champagne-like complexity On The Wagon is a premium kombucha...

Hojicha - ROASTED GREEN TEA Toasty, robust Notes of plum & stewed rhubarb On The Wagon is a premium kombucha brand aimed at introducing ...

JASMINE GREEN TEADelightfully fragrantNotes of floral honey Fruity & dry On The Wagon is a premium kombucha brand aimed at introducing H...

BLUE EARL GREYKnown as the Queen's favourite tea, Earl Grey doesn't only belong in fine bone china. With the magic of fermentation, expect juicy ap...

Known as the “Queen of Spices”, green cardamom pods are prized for their complex, exotic flavour profile. A blend of White Tea & Cardamom, this...

Japanese Sencha infused with toasty, roasted popped brown rice (aka Genmaicha) takes this Kombucha to a whole new sensory level. Sending your taste...

Few things ring Christmas as definitively as the spice-laced, heartwarming scent of Mulled Wine. Celebrate the jolliest season of the year with th...

Release Date: 21 Aug 2024 Fruit and herbs are all blended prior to fermentation, awarding the time to slowly ferment with the tea, creating a spect...