Fermented Foods

After opening, this product should be eaten within 7-10 days. Because it does not contain preservatives, it can be susceptible to bacterial growth...

See this product in one of our recipes: Healthy Instant Noodles with Miso-Pickled Eggs What is Chickpea Miso?Miso is a traditional Japanese condime...

After opening, this product should be eaten within 7-10 days. Because it does not contain preservatives, it can be susceptible to bacterial growth...

Gluten-Free, Dairy-Free, Grain-Free, Paleo, Raw, Vegan, Low GI, Low salt, No-cholesterol, White Sugar-Free, Wheat-Free, Nut-Free, Soy-Free Cautio...

********************************************************************Important Notice: Sourdough Starter for Sourdough Baking Classes OnlyPlease be ...

See this product used in one of our recipes: Vegan Immunity Spaghetti We created an all natural vegan version of feta cheese using organic tofu so ...

A special blend of our gluten-free, soy-free organic chickpea miso and organic stone ground raw sesame butter (Tahini). What is Miso?  Miso is a tr...

  Caution! DO NOT shake! This is a fresh and living product. Please store at 4°C at all times and consume within 30 days from production. The long...

  Caution! DO NOT shake!  This is active and might explode when opening. Please open slowly with care. This is a fresh and living product. Ple...

Ingredients: Cultured rice* (42%), water, soya beans* (21%), sea salt. *organically grown Product weight: 250g Miso is a traditional fer...

What is Greek Yogurt? Greek yogurt or Strained yogurt is a traditional Greek food, which is often used as part of a healthy diet. It is a ty...

Pickled Garlic, also known as Shoyuzuke (醤油漬け）Garlic in Japan, is a powerful antioxidant with microbial, antiviral and antibiotic properties....

Ingredients: Ginger root (48%), water, rice vinegar (water, rice), sea salt, pickled shiso (perilla) leaves (shiso leaves, umeboshi plum juic...

Ingredients: Ume plums (Prunus mume)* (79%), sea salt (17%), shiso leaves (Perilla frutescens)**organically grownProduct weight: 150g Clearspri...

Ingredients: Whole soya beans* (47%), cultured brown rice* (33%), sea salt, water.*organically grownProduct weight: 300g This robust miso, Genm...

Ingredients: soya sauce* (47%) (water, soya beans*, wheat*, sea salt), cultured rice* (27%) (rice*, koji [0.001%]), water, ginger* (3%).*Organic...

 Check out our Umeboshi Guide and nutritional information about Umeboshi Plums! Ingredients: Japanese ume plums* (79%), sea salt, shiso (peri...

A super combination of fat-free and high protein strained yogurt with 21g of natural protein per cup. All the strength, energy and pleasure you see...

Ingredients: Freeze-dried brown rice miso* (83%) (whole soya beans*, brown rice*, sea salt), freeze-dried sweet white miso* (11%) (whole soya beans...

Ingredients: Freeze-dried miso (whole soya beans, rice, sea salt, roasted barley flour) (89%), dried green onion, wakame sea vegetable (4%) May con...

Introducing our delicious Pickled Red Onions with Sumac, a tangy and flavorful delight that will elevate your culinary experience. Made with ...

Ingredients: White miso* (55%) (water, whole soya beans*, rice*, sea salt), mirin* (sweet rice*, shochu* [water, cultured rice*], cultured ri...

Tempeh is a naturally fermented superfood, made with simple ingredients that is high inprotein, vegan-friendly, and a great source of prebiotics fo...

Ingredients: White miso* (63%) (water, whole soya beans*, rice*, sea salt), mirin* (sweet rice*, shochu* [water, cultured rice*], cultured ri...

Fresh Sake Saku from Daimon Shuzou in Osaka. Made in the winter time only.What is Sake Kasu? 酒粕 Sake Lees: This is what is left after the sake ha...

We made this dressing because we like our salads with no added sugar.Many salad dressing contain a lot of sugar and preservatives and fillers that ...

Ingredients: Brown rice miso* (63%) (whole soya beans*, cultured brown rice*, sea salt, water), mirin* (sweet rice*, shochu* [water, culture...

Tempeh is a naturally fermented superfood, made with simple ingredients that is high inprotein, vegan-friendly, and a great source of prebiotics fo...

Ingredients: soya sauce* (47%) (water, soya beans*, wheat*, sea salt), cultured rice* (28%) (rice*, koji [0.001%]) , water, chilli pepper* (0...

Ingredients: Whole soya beans* (36%), barley* (30%), sea salt, water.* organically grownProduct weight: 300g Also known as Mugi Miso, it ...

Caution! DO NOT shake!  This product is active and may explode upon opening. Please open it slowly and handle with care.This is a fresh and livi...

Discover this dried wheat Koji made from 100% Japanese wheat. These pearl-like Koji grains are dried at a low temperature to ensure the cultures ar...

Intensely refreshing, completely natural and ridiculously addictive. Alongside local coffee experts, carefully brewed specialty coffee is brewed wi...