Foodcraft Condiments, Sauces & Seasoning

See this product in one of our recipes: Healthy Instant Noodles with Miso-Pickled Eggs What is Chickpea Miso?Miso is a traditional Japanese condime...

This sugar is made out of evaporated cane juice and it is pure sugar. At FoodCraft we recommend to use this sugar for fermenting and brewing as it ...

What is Himalayan Crystal Salt? Himalayan Crystal Salt is the most natural form of salt in a crystal form - unrefined, unprocessed sodium chloride ...

A special blend of our gluten-free, soy-free organic chickpea miso and organic stone ground raw sesame butter (Tahini). What is Miso?  Miso is a tr...

  See this product used in one of our recipes: Vegan Gluten-Free Double Chocolate Chip Protein Cookies 100% Peruvian Raw Organic Cacao Powder The...

See this product in one of our recipes: Healthy Instant Noodles with Miso-Pickled Eggs  What is Chickpea Miso?Miso is a traditional Japanese condim...

This raw sriracha sauce is the perfect healthy substitute to the supermarket brands that tend to have flavourings, preservatives, and MSG in their ...

This coconut cream powder is a deluxe substitute for coconut milk or coconut cream.  It is a vegan substitute for milk and can be used as a base ...

This red chili powder, also known as Gochugaru (고추가루) is one of Korea's most popular cooking ingredients.  It is mostly used to make...

Nutritional yeast is made from a single-celled organism called Saccharomyces Cerevisiae that’s grown on molasses, cane sugar or some other medi...

New & Improved recipe! Made with high quality Pasture Raised Organic Australian Beef Bones and cooked for 7 days in a slow cooker to extract...

Made with high quality pasture raised chicken bones and cooked over 24 hours in a slow cooker to extract all the benefits.  Not all bone brot...

See this product used in one of our recipes: Chilled Vegan Koya Tofu High in Iodine. Kombu naturally contains high levels of iodine. Peop...

Finely ground Ceylon cinnamon powder Cinnamon is good for people with diabetes or on a keto diet as it helps lower the blood sugar level. Another g...

Nuka, also known as rice bran, is the hard outer skin of the rice grains that is removed when polishing brown rice to make white rice.  It is glut...

The matcha powder is made from the Tamaryoku-cha ground into a fine powder of between 50 to 200 mesh (fine to very fine), and can simply be dissol...

  Foodcraft made organic honey lemon with the fine ingredients only. Organic lemon from South Africa and Organic European Raw Honey, with just thes...

This raw kimchee paste is the perfect healthy substitute to the supermarket brands that tend to have flavourings, preservatives, and MSG in their i...

A special blend of our gluten-free, soy-free organic chickpea miso and organic stone ground raw sesame butter (Tahini). What is Miso?  Miso is a tr...

MUST BE REFRIGERATED AT ALL TIMESGluten-free, soy-free, organic white miso made with organic red quinoa and organic sprouted brown rice. What is Mi...

What is Coconut Nectar? Coconut nectar is harvested from a coconut blossom. This is a nutrient rich sap that is naturally sweet but very low in i...

MUST BE REFRIGERATED AT ALL TIMES Gluten-free, soy-free, organic white miso made with organic red quinoa and organic sprouted brown rice. What is M...

In collaboration with our resident Spice Expert EatDarlingEat we bring you Organic Spices from India! The spice known as TURMERIC may be the most e...

Made with high quality pasture raised organic pork bones and cooked over 24 hours in a slow cooker to extract all the benefits.  Why Bone Bro...

Doubanjiang (豆瓣醬) is an essential condiment to make the famous Mapo tofu dish. It is a fermented bean paste that is a bit sweet, salty sour and spi...

Cloves are the flower buds of the clove tree, an evergreen also known as Syzygium aromaticum. Cloves have a warm, sweet, and easily identifiable fl...

Organic Ceylon Cinnamon Sticks are a type of cinnamon derived from the Cinnamomum verum tree, also known as "true cinnamon." Ceylon cinnamon is p...

See this product used in one of our recipes: Vegan Keto Aglio Olio Peperoncino with Konjac Noodles These pink peppercorns from Sri Lanka are except...

Unlike ground nutmeg, whole nutmeg lasts indefinitely as long as its stored properly. What really distinguishes whole nutmeg from its ground counte...

We made this dressing because we like our salads with no added sugar.Many salad dressing contain a lot of sugar and preservatives and fillers that ...

In collaboration with our resident Spice Expert EatDarlingEat we bring you Organic Spices from India! Black Pepper and its alkaloid component piper...

'NukaDoko' (糠床) is where the 'NukaZuke pickles' are fermented. It is a mixture of rice bran, salt and water but overtime this nuka bed develops a ...

Mustard seeds are not only a great flavored spice but also known for their medicinal benefits. Some use it as a relief from migraine attacks.  Must...

This raw dressing was made not only for salads but also for marinating.  Made from raw ingredients and no additives or emulsifiers. This is the per...

  In collaboration with our resident Spice Expert EatDarlingEatwe bring you Organic Spices from India! Cumin seeds, scientifically known as Cuminum...

Cinnamon sticks, also known as cassia sticks, are the dried, rolled-up bark of trees from the Cinnamomum cassia species. They are a common spice ...

This ʺdarkʺ version means the chili have been roasted longer to give a slightly earthier and smoky flavor, making it great for heart...

Introducing our delectable "Raw Orange Honey with Sprouted Walnuts"! Experience the perfect fusion of raw orange honey's natural sweetness with th...

This is not your ordinary chili flakes. They are SUPER SPICY! So use with caution!How to Use:This is a freshly ground Chili in Hong...

Smoked paprika powder, also known as smoked Spanish paprika or pimentón, is a spice made from dried and smoked red peppers. It originates from Spai...

Garlic powder is a dehydrated and powdered form of garlic. It is made by grinding dried garlic cloves into a fine powder. Garlic, a member of the A...

Peri Peri chillies might look tiny but they are some of the hottest chillies naturally grown. But the great thing about these chill...

Yidu chili is a bright red large chili with very mild heat.How to Use:Freshly ground chili is the best of all! Grind the chili into...

Mace is an exotic spice that comes from the red seed covering.  The taste of mace is very similar to nutmeg with a hint of sweetness. This Mase is ...

Ginger root powder is a powdered form of dried ginger root. Ginger is a flowering plant native to Southeast Asia and is widely used as a spice and ...

  In collaboration with our resident Spice Expert EatDarlingEatwe bring you Organic Spices from India! Cassia bark, also known as cinnamon bark or ...

White pepper is the solely of seed of pepper plant. The dark colored skin of fruit of pepper is removed. Usually it is obtained by process known as...

Sichuan peppercorns, also known as Szechuan peppercorns, are a type of spice commonly used in Chinese cuisine. Despite their name, they are not rel...