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Gluten Free Soft Seeded Sourdough Bread - 1lb

Original price HK$118.00 - Original price HK$118.00
Original price
HK$118.00
HK$118.00 - HK$118.00
Current price HK$118.00
Purchase options
HK$118.00
HK$112.10

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Our bakery items are all baked inhouse to order.
Please place your order before 12 noon for the next day delivery or in-store pickup.

What is Sourdough?

Our sourdough bread is made from the fermentation of organic gluten-free flour and filtered water, which results in naturally occurring lactobacilli and yeast. We do not use any commercial yeast to ferment our bread. We ferment our dough for 8-12 hours depending on the weather and this creates a special bread that is kinder to the human digestive system. Sourdough bread has a mild sour taste that you will not find in bread made using commercial yeast. This natural sour flavor is the lactic acid: a healthy byproduct of the natural fermentation of the lactobacilli.   

Why this Sourdough loaf is special: 

  • Sourdough traditionally has low levels of gluten but this one is 100% Gluten Free 
  • It's extremely soft and fluffy - the texture is simply unbelievable!
  • Mixture of seeds infused to give you extra protein, healthy fats, and a crunchy texture!
  • The flavour and texture is more enjoyable than that of a commercially baked sourdough 
  • The slightly spongy texture makes it perfect to put spreads on, but it's delicious as is

Due to the long fermentation time, the macro nutrients in the bread (carbohydrates and protein) are broken down into smaller particles, which are easier to imbibe into our systems.

How to Eat it:

If freshly baked, enjoy it as is. Sourdough bread can last a long time without any preservatives due to the natural occurring acids in the bread. However, to enjoy the best texture, we recommend to slice and freeze if you are not going to consume it within 2 days from delivery. By toasting the frozen slice, you can enjoy it as if it were (almost) freshly baked! 



Ingredients

Gluten Free Flour Mix (rice, tapioca and potato), thickener (xanthan gum), Filtered Water, Coconut Flower Sugar*, Psyllium Husk Powder, Golden Flax Seed*, Chia Seeds*, Sesame Seeds, Sprouted Sunflower, Himalayan Crystal Salt, Naturally occurring lactobacilli/yeast (*Organic) 

 

*This product was produced in a kitchen where wheat, nut and soy are also handled.  If you have any concerns about food allergies, please contact us at yummy@foodcraft.hk before purchasing or consuming this product.

Customer Reviews

Based on 15 reviews
73%
(11)
20%
(3)
7%
(1)
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B
Brenda Sim
Nice flute-free bread, but not all products fresh

Ordered 2 types of Foodcraft gluten-free bread, which were made-to-order I suppose, they were great!
When I went to their store to pick them up, which was a rather remote place, I shopped around and bought some other stuff , amongst them 3 bars of Sokolata dark chocolate and nut mix, expiry date is 27 February 2025.
Upon opening one there were little insects crawling!!!! As if the product has been sitting on the shelf for a long time!
I start to doubt the freshness of the products selling in Foodcraft.

Dear Brenda,

Thank you for bringing this issue to our attention.
We are truly sorry to hear about the problem you encountered with the Sokolata Agapitos No Added Sugar Dark Chocolate with Nut Mix that you purchased recently.

We want to assure you that the freshness of our products is not compromised.
Occasionally, issues like the one you experienced can arise due to the packaging of items imported from overseas. Rest assured, we are taking immediate action by removing this batch from the shelf.

To address this matter promptly, we kindly request that you visit our shop at your earliest convenience to return the affected bars.
Upon return, we will be more than happy to arrange either a full refund or an exchange for alternative items that are in perfect edible condition, whichever option suits you best.

Your satisfaction is our top priority, and we are committed to ensuring that you have a positive experience with our products.
We apologize for any inconvenience this may have caused and appreciate your understanding and cooperation. Please let us know a convenient time for you to come by so that we can assist you further.

Warm regards,
Foodcraft Team

S
Sharon Li
Gluten free soft seeded sourdough bread

I loved this bread toasted or just as it comes, it’s flavourful & actually tastes like good bread, some gluten free breads taste like cardboard this is not one if them. 10/10 😋

P
P.C.
Easy check out system Delivery is always timely, products well packaged Great selection of food i...

Easy check out system
Delivery is always timely, products well packaged
Great selection of food items

E
E.A.L.
Very fast efficient friendly service. I don’t normally eat GF and dairy free but after buying you...

Very fast efficient friendly service. I don’t normally eat GF and dairy free but after buying your products I am going to try and do 5 days a week GF and dairy free :)

T
Tina
5 Stars

5 Stars- Very Good

Thank you for your review❤️