Japanese Products

“A little fancy Ponzu” A blend of fresh aroma and umami Fresh yuzu and sudachi citrus juice added to Yamaroku's naturally fermented soy sauce. Th...

• Gluten-Free • Noodles made from white rice • Low Sodium • Zero Cholesterol • Does not contain 27 allergens Suggested Use: 1. Put noodles into boi...

Genmai tea is richly flavoured Japanese green tea mixed with roasted rice. This tea allows you to enjoy the special rice flavour and refresh the t...

Select 100 idea is to create beautiful and simple tools that are easy to use. This is a kitchen tool series recognized by strict cooking profession...

Durable stainless steel chopsticks that are easy to grasp because of its imprinted handle. The tips are processed to make the grasped food less sl...

The Shun Classic Paring Knife is a must-have for every kitchen. In a way, you can think of it as the mini version of the chef's knife because, lik...

A wave crest knife designed specially for cake cutting Specially designed long blade for cutting the whole cake Material Blade: Stainless ...

After a chef’s knife and a paring knife, some cooks say that the knife they most can’t live without is their bread knife. It’s a crime to ruin...

The flavor of aosa seaweed paired with the acidity of vinegar is a perfect match in "Aosa Vinegar." A non-fried snack made with Japanese soybeans. ...

Rice Flour Cookies: Brown Rice & Sesame with a Crispy and Fluffy Texture Free from specific allergens, no baking powder used Made with Japanes...

This is a low-carb, low-sodium ponzu sauce made with dashi from bonito and anchovies. It has a mellow flavor that pairs well with various dishes li...

• Gluten-Free • Noodles made from Japanese non-GMO corn • Low Sodium • Zero Cholesterol • Does not contain 27 allergens Suggested Use: 1. Put noodl...

• Gluten-Free • Noodles made from brown rice • Low Sodium • Zero Cholesterol • Does not contain 27 allergens Suggested Use: 1. Put noodles into boi...

  • Gluten-Free • Received the official Japan Non-Gluten Certificate. (*The most honorable certificate for gluten-free produces. Only products with...

• Gluten-Free • Noodles made from white rice • Low Sodium • Zero Cholesterol • Does not contain 27 allergens Suggested Use: 1. Put noodles into boi...

• Gluten-Free soy sauce that adds great taste to almost anything.• Gluten is the only protein, found in food, that is completely indigestible. Its ...

It can be used to perfectly cut meat muscles and fibrous food. You can also easily cut vegetables or other ingredients into pieces by fixing one...

Share a delicious time around the table! KAKOMI allows both cooks and eaters to share delicious time together. Brings out the flavor of seasonal ...

Nakiri is simply Japanese for "vegetable knife." Once you get the Shun Classic Nakiri in your hands, you'll soon see why both professional chefs ...

Recreating the flavor and richness of consommé using only plant-based ingredients - "Veggie Consommé" A non-fried snack that focuses on Japanese pr...

Satisfaction of Whole Corn: Sweet Corn A non-fried snack made with Japanese soybeansNot only rich in nutrients derived from soybeans, but also with...

Rice Flour Cookies: Pistachio & Coconut with a Crispy and Fluffy Texture Free from specific allergens, no baking powder used Made with Japanes...

Rice Flour Cookies: Matcha & Cacao with a Crispy and Fluffy Texture Free from specific allergens, no baking powder used Made with Japanese ric...

No animal ingredients, MSG, or alcohol are used. Yamadai Noodles has created a great taste filled with UMAMI from plant-based ingredients and spice...

Drink this every day to make your blood thinner and feel healthier! Fuji brown rice vinegar is made from only genmai (brown rice) and high-qualit...

Refined tools for the kitchen and the table TAKU is ideal for use in the kitchen as well as on the dining table. The rich textures of bamboo and...

A measuring spoon set with 3 tablespoons (15 ml), 3 tsp (5 ml) and 1/2 tsp. Product specifications Material Stainless steel Size details Bo...

With its fresh, zesty taste Sushi Ginger stimulates the appetite and invigorates the taste buds. It can be eaten straight from the pack, and ...

Share a delicious time around the table! KAKOMI allows both cooks and eaters to share delicious time together. Brings out the flavor of seasonal ...

Fluffy and Well-cooked with Far-infrared Radiant EffectThe clay pot releases far-infrared rays that heat the contents from the inside, and this eff...

Rice Flour Cookies: Raspberry & Hazelnut with a Crispy and Fluffy Texture Free from specific allergens, no baking powder used Made with Japane...

One And Only  The Sashiko dishcloths produced by 'Kohbo Rainbow and Dream (工房・虹と夢)' are vibrantly stitched, with each one standing as a singular wo...

Enjoy a healthy sukiyaki with half the calories! By substituting sugar with Lakanto in the making process, we have reduced in half the amount of ca...

• Gluten-Free• Vegan Product (does not contain meat, egg, dairy, sugar)• This risotto is made with Cheese made from Soy beans mixed with coconut mi...

Tsuboya Pottery Studio Ikutouen has been creating Tsuboya pottery at Tsuboya, the birthplace of Yachimun, for many generations. Our current sixth-...

Tsuboya Pottery Studio Ikutouen has been creating Tsuboya pottery at Tsuboya, the birthplace of Yachimun, for many generations. Our current sixth-...