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Lacto-Fermented Organic Cucumber Pickles - 200g - FoodCraft Online Store

Lacto-Fermented Organic Cucumber Pickles - 250g

by Foodcraft
HK$0
HK$88.00 - HK$88.00
HK$88.00
HK$88.00 - HK$88.00
HK$88.00

Only 8 items left in stock!

Classic Lacto-Fermented Cucumber Pickles

Tangy, Crunchy & Packed with Probiotics!

These traditional pickles get their bold, sour flavor the old-fashioned way—through natural lacto-fermentation! We submerge fresh cucumbers in a seasoned saltwater brine with aromatic herbs and spices, then let nature work its magic.

As beneficial microbes feast on the cucumbers’ natural sugars, they produce lactic acid, giving these pickles their signature tangy kick while naturally preserving them—no vinegar or artificial additives needed!

Why Fermented Pickles?

  • Gut-Friendly Probiotics: Supports digestion and a healthy microbiome.

  • Longer Shelf Life: Lactic acid acts as a natural preservative.

  • Rich, Complex Flavor: Deeper taste than vinegar-based pickles.

How It Works

The saltwater brine creates the perfect environment for lactobacillus bacteria to thrive, transforming crisp cucumbers into zesty, probiotic-rich pickles.

Ways to Enjoy

✔ Salads: Chop for a crunchy, tangy boost.
✔ Snack Time: Enjoy straight from the jar as a refreshing side.
✔ Pickle Boards: Mix with other fermented veggies.
✔ Relish: Finely chop for burgers, hot dogs, or sauces.

Pure, fermented goodness—just like grandma made (but with a modern probiotic twist)!

Lacto Fermented Sour Pickle Hong Kong

Interested in fermenting? 
Join our fermentation class with Shima and learn how to make this at home! 

Ingredients

Organic Cucumbers, Water, Himalayan Crystal Salt, Fresh Dill, Pickling Spices*

Pickling Spices:
Black Peppercorns, Brown Mustard Seeds, Yellow Mustard Seeds, Whole Allspice, Marjoram, Garlic, Pink Peppercorns, Dill Seeds, Cinnamon Stick, Bay Leaves, Cloves

Customer Reviews

Based on 3 reviews
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S
Siu Hei Lewis Cheng
Nice one

Tasty and refreshing

A
A.J.
The staff there was really very helpful

The staff there was really very helpful

T
Tina
5 Stars

5 Stars- Very Good

Dear Tina,

Thank you for taking the time to leave a review for our Lacto-Fermented Organic Cucumber Pickles! We are thrilled to hear that you enjoyed our product and gave it a 5-star rating.

Our Lacto-Fermented Organic Cucumber Pickles are made with high-quality ingredients and traditional methods to ensure a delicious and healthy snack. Here's a tip on how to use it:

Our Lacto-Fermented Organic Cucumber Pickles can be enjoyed on their own as a healthy and flavorful snack, or used as a topping for sandwiches and burgers. You can also chop them up and add them to salads or use them to add a tangy flavor to dips and spreads.
Thank you again for your support and for choosing our Lacto-Fermented Organic Cucumber Pickles. We look forward to serving you in the future and providing you with more exceptional products and service.

Best regards,
Foodcraft Team