Vegetarian

Greek fava beans, also known as Greek yellow split peas, are a specific variety of fava beans commonly used in Greek cuisine. They are not the same...

The Carob Kitchen brings you Australia’s first Vegan Carob Bear range made with Australian grown Carob and real Cacao Butter.  Made from Bean to Ba...

This Artisanal Cheeze is made from activated and cultured cashew. Fermented in a blend of Lapsang tea to give it that smokey flavour. Aged with lov...

Looking for diversity on your plate? Mixing your grains is one good way to enjoy different flavors, texture and nutrients too. Packed in a vacuume...

Edible flowers are not the same as your table flowers - do not attempt to eat the flowers from the flower shops as they may be loaded with pesticid...

Candy Cane Beets from the US. It is also known as Chioggia beets. They come with beautiful stripes of red and white inside and you can ...

This raw dressing was made not only for salads but also for marinating.  Made from raw ingredients and no additives or emulsifiers. This is the per...

See this product used in one of our recipes: Vegan Keto Aglio Olio Peperoncino with Konjac Noodles  Salt and spices are used in every cuisine, t...

Tempeh is a naturally fermented superfood, made with simple ingredients that is high inprotein, vegan-friendly, and a great source of prebiotics fo...

The deep flavour of Salt from the Dead Sea together with a rich smoky taste will turn every kitchen into a delicatessen and every dish into a delic...

Shiso leaves, also known as Perilla leaves, are a type of herb that is popular in Asian cuisine, particularly in Japanese, Korean, and Thai cooking...

  In collaboration with our resident Spice Expert EatDarlingEatwe bring you Organic Spices from India! Cumin seeds, scientifically known as Cuminum...

MANGO + PASSIONFRUITAn approachable blend of tropical flavours and honeybush tea.Familiar and easy to appreciate.Sparkling oolong kombucha, infused...

Edible flowers are not the same as your table flowers - do not attempt to eat the flowers from the flower shops as they may be loaded with pesticid...

High protein red lentil fusilli.Perfect for a grain free meal.  If you are looking for the best plant-based protein that is easy to prepare, this...

Using a lot of herbs and a bit adjustment of traditional recipes plus a lot of love, Chef’s Choice create this green curry paste and make it easy t...

ELEVATE A satisfying and hearty broth, with a kick of Latino spice and a sprinkling of mood elevating turmeric. Combined with the goodness of ...

The most adorable little Koala treats made from the most delicious Sweet William Rice Crackle Chocolate! Sweet, chocolatey and crackly, these litt...

Fresh pandan leaves in a generous amount. Discover the vibrant essence of fresh pandan leaves delivered straight to your doorstep. At ou...

Suitable for baking gluten-free breads. This product is made from rice and is garnering attention as a substitute for wheat flour. Utilizing its un...

Cinnamon sticks, also known as cassia sticks, are the dried, rolled-up bark of trees from the Cinnamomum cassia species. They are a common spice ...

Fresh tarragon in a generous bunch. Fresh tarragon is an aromatic herb that adds a delightful and distinctive flavor to various dishes. W...

(Approx. 1kg)Green papaya, is the unripe papaya fruit that is used for many Southeast Asian dishes. It can be pickled or added to soups, and the mo...

Why Are They Good For You? These red radishes are perfect to be sliced into a salad and also a good source of antioxidants like catechi...

Organic Spanish oranges are not only good for juicing and alone but excellent for its zest!   When you use the orange skin, you want to make sure i...

Once tried, forever loved. You’ll be eating it straight out of the pack before long! Try it on crackers with a glass of red wine (we think a heart...

 An easy and mess- free alternative to preparing meals with turmeric root. Gluten Free | VEGAN | 100% Natural | Preservative Free | No Added Salt ...

One of the first plant species that human started to cultivate. With about 30% of their calories from proteins, lentils have the third highest prot...

This ʺdarkʺ version means the chili have been roasted longer to give a slightly earthier and smoky flavor, making it great for heart...

About our Ghee We made this because we wanted to make ghee the way we like it! From grass-fed and grass-finished organic cow's milk, made here in H...

********************************************************************Important Notice: This flour is for customers who joined our Gluten-free Baking...

Introducing our delectable "Raw Orange Honey with Sprouted Walnuts"! Experience the perfect fusion of raw orange honey's natural sweetness with th...

(Approximately 700g)Small Chinese Napa Cabbage, also known as Wa Wa Choy, is a compact variety of Napa cabbage. It features long, slender, and cris...

This classic cream cheese is made from activated cultured cashew nuts. It is vegan, gluten free and sugar free. Beautiful creamy texture, easy to s...

In collaboration with our resident Spice Expert EatDarlingEat we bring you Organic Spices from India!  What are fennel seeds?Fennel seeds are the ...

Crawn daisy is called 'Shungiku' (literally, “Spring Chrysanthemum”) in Japanese and is also known as Garland Chrysanthemum and refers to the edib...