Corporate Cooking Class - Infused Soy Sauce Making
Boost Gut Health & Team Wellness Through the Art of Umami
Looking for a unique, engaging, and health-focused activity for your next corporate event? Whether it’s International Women’s Day (IWD), a staff wellness initiative, or a team-building experience, our Infused Soy Sauce Making Class is the perfect way to bring your team together while promoting gut health and natural living.
Why Choose This Class?
In today’s fast-paced world, prioritizing health and wellness is more important than ever. Our corporate cooking class is designed to:
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Promote Gut Health: Learn how natural, umami-rich ingredients can support a healthy gut and overall well-being.
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Encourage Clean Eating: Discover the benefits of avoiding MSG and artificial additives, and how to nurture your taste buds to prefer wholesome, health-boosting foods.
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Foster Team Connection: A hands-on, interactive experience that encourages collaboration and creativity.
What We’ll Do
In this class, your team will:
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Learn the Art of Infused Soy Sauce: Discover how to create flavorful, gut-friendly soy sauces using natural ingredients.
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Explore Umami’s Happy-Gut Effect: Understand the science behind umami and its positive impact on gut health.
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Hands-On Cooking: Get creative with infusing soy sauce using herbs, spices, and other natural flavorings.
What Your Participants Will Take Home
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A recipe sheet and guide to the health benefits of soy sauce.
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A jar of flavor-infused soy sauce to continue infusing at home (perfectly ready in 2 weeks!).
Why It’s Perfect for HR Event Planning
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Wellness-Focused: Aligns with staff wellness initiatives by promoting healthy eating habits.
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Unique & Memorable: Stand out from typical corporate events with a creative, hands-on activity.
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Flexible Options: Host the class at our kitchen or bring the experience to your office pantry or meeting room.
Event Details
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Location Options:
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Foodcraft Kitchen: 16F Unit A, Yiu Ga Factory Building, 62 Victoria Road, Kennedy Town, Hong Kong (Entrance on Sai Ning Street)
Max 12 participants. -
Your Office: We can host a workshop at your office for larger groups. Contact us for details (transportation fee applies).
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Group Size: Minimum 10 participants.
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Length of Class: 1 - 1.5 Hours (depending on your request)
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Cost: Contact us for a customized quote based on your group size and location.
Book Your Class Today!
Elevate your next corporate event with a fun, educational, and health-focused cooking class. Let’s create a memorable experience that your team will savor long after the event!
📩 Contact Us: yummy@foodcraft.hk / +852 5917 1181
Nurture your team’s health and creativity with the art of infused soy sauce making. Book now and let’s cook up something extraordinary!
CLASS CANCELLATION POLICY
We will confirm your seat(s) once all fees are received. Deadline for any cancellation or changes(eg. rescheduling) is 7 days prior to the scheduled date of the event. All fees will become non-refundable after the deadline. Cancellation requests should be made in writing at least 7 days prior to the class for any refund to be processed.
*The policy applies to sign-ups within the 7-day period before the scheduled event
ABOUT SHIMA
Inspired chef who loves working with alternative ingredients and fermentation.
Shima has been on a food and health journey since a child. Her inspiration was her parents who worked in hospitals. She has a strong desire to take charge of her own health.
When it comes to food, her motto is to be mostly plant based but to be flexible and enjoy the food and company first.
