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Organic Gluten Free Green Pea & Quinoa Pasta - 250g

Foodcraft
售罄
原價 HK$68.00 - 原價 HK$68.00
原價
HK$68.00
HK$68.00 - HK$68.00
時價 HK$68.00

Why is this special?

  • Gluten Free
  • High in Protein
  • High in Fibre
  • Low Fat
  • Low Salt
  • Source of Iron
  • Low Fat
  • Low Sugar
  • Very Low Salt
  • Low in Saturated Fat

How to prepare:

  1. Boil 2L of water with 1/2 teaspoon of salt.
  2. Add the pasta to the water. 80g is our recommended portion per serving.
  3. For an 'al-dente' texture, boil for 7 minutes, stirring occasionally. If you like it softer, add another minute.
  4. Drain the pasta and mix with the sauce of your choice. For salads, rinse the pasta under cold running water and toss it into your salad.

    This pack contains 3 servings.


Ingredients: Green split pea flour* (85%), quinoa flour* (15%)
*organically grown
Product weight: 250g

Crafted from the nutritional powerhouses of protein-rich green split pea flour and white quinoa flour, our organic Gluten Free pasta delivers a firm texture and satisfying bite - all with just the simple addition of water. This vibrant green fusilli boasts a pronounced pea flavor and contributes towards your daily vegetable intake.

Dietary Status
Gluten Free
Yeast Free
Kosher
Free of Added Alcohol

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