BIOKURA Gluten-free Rice Flour Cookie (Matcha & Cacao) - 12pc

Rice Flour Cookies: Matcha & Cacao with a Crispy and Fluffy Texture

• Free from specific allergens, no baking powder used
• Made with Japanese rice flour and Japanese beet sugar
• Zero trans fats
  

The cookies made with Uji matcha and cacao have a rich and moderate bitterness that becomes addictive, offering a sophisticated taste for adults.

Made from Japanese produced rice flour, rice oil, beet sugar, and salt, and no added animal products such as eggs or dairy.

Free from additives like preservatives or artificial flavors, and shortening.

Please enjoy these carefully handmade cookies.

Product of Japan

Nutritional Info (per package 45g)

Energy: 251kcal
Protein: 4.0g
Fat: 15.6g
Saturated fat: 2.6g
Trans fat: 0g
Cholesterol: 0mg
Carbohydrates: 23.6g
Equivalent Salt Amount: 0.05g

Storage Instructions: Please store away from direct sunlight and high temperatures and humidity.