Kobayashi Gluten-Free Instant Ramen (Soy Sauce Flavor) - 113g
原價
HK$0.00
-
原價
HK$0.00
原價
HK$0.00
HK$42.00
HK$42.00
-
HK$42.00
時價
HK$42.00
• Gluten-Free
• No MSG
• Vegetarian
• Soy sauce flavor
• Free of the top 5 allergens
• Good for one person
Suggested Use:
1. Cook noodle in 2 cups (500 ml) of boiling water for 4-5 minutes stirring occasionally.
2. Turn off the stove and mix in the liquid soup base.
3. Transfer the noodle soup to a serving bowl and enjoy! Top with meat and vegetables as desired.
Ingredients
Noodles: White rice flour (non GMO), potato starch, modified starch, alginic acid ester, vitamin B2 (color).
Soup Base: Water, sweet rice wine, salt, hydrolyzed vegetable protein, gluten free soy sauce, sugar, flavoring oil, vegetable oil, yeast extract, onion, garlic, ginger, brewed vinegar, caramel color.
Product of Japan
Nutritional Info
| per 113g | ||
|---|---|---|
| Noodles 75g | Soup base 38g | |
| Energy kCal: | 271 kCal | 28kCal |
| Protein | 4g | 1g |
| Total Fat: | 1g | 2g |
| of which saturates: | 1g | 1g |
| Carbohydrate: | 62g | 1g |
| of which sugars: | 0g | 1g |
| Sodium | 20mg | 1945mg |
| Sugar | 0g | 1g |
